Louisiana Creole Party Aperitifs, Hors d'oeuvre & Salades
When it comes to partying, Louisiana's French Creole/Cajun culture and people have taught the rest of America a thing or two! In Louisiana Creole Party Aperitifs, Hors d'oeuvre & Salads, Louisiana French Creole Gourmet/Chef John laFleur shares some of his Louisiana Creole plantation guesthouse aperitifs, hors d'oeuvres, and salads! Treat yourself, your friends and loved ones to some of these exotic cocktails, and delicously nutritious and flavorful recipes at your next soiree, or cocktail party! Ummmhhh, c'est bon, cher!
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- Artikel-Nr.: SW9783730910320110164
- Artikelnummer SW9783730910320110164
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Autor
Louisiana Creole Gourmet Chef John LaFleur's
- Wasserzeichen ja
- Verlag BookRix
- Seitenzahl 28
- Veröffentlichung 15.02.2013
- ISBN 9783730910320
- Wasserzeichen ja